Black mustard
1.99
Inclusive of all taxes
You Save: 0.01. Discount 0.5%
| ITC-HSN: | 12075090 |
| Availability | In Stock |
| Minimum Order Quantity: | 1 |
| Accept Small Orders | Yes |
| Country Of Origin: | India |
Black mustard seeds are small, dark seeds known for their pungent flavor and aroma. They are commonly used in Indian cooking for tempering curries and dals. When heated, they release a nutty, spicy flavor that enhances the taste of various dishes. Black mustard seeds are also used in pickling and mustard preparation. Rich in antioxidants and essential oils, they offer numerous health benefits, including improved digestion and reduced inflammation.
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Additional Information
Black mustard seeds are small, round seeds with a sharp, pungent flavor and strong aroma. They are widely used as a spice in culinary applications, particularly in Indian, Middle Eastern, and Mediterranean cuisines. These seeds are also valued for their medicinal properties and industrial applications.
Storage & Shelf Life:
Storage Conditions: Cool, dry place away from moisture
Shelf Life: 12-18 months when stored properly
Applications:
Culinary: Used in pickling, curries, sauces, and spice blends.
Medicinal: Anti-inflammatory, aids digestion, and promotes metabolism.
Industrial: Used in mustard oil production and as a preservative;
Medicinal:
Known for anti-inflammatory and antibacterial properties
Used in traditional remedies to relieve respiratory issues
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